A blend of rums aged for 6 years from Panama and Barbados islands, arrives in Santorini Island, Greece. It will rest for 6 months in Domain Sigalas Vinsanto wine casks, right by the Aegean Sea. This unique finish creates rich aromas of dried apricots and golden raisins combined with cacao and spices. On the palate offers sweetness perfectly balanced with a rich well-rounded mouth. The distinctive Santorini microclimate, warm and dry during the day as opposed to cool and humid during night, gives to Privado’s complex personality, a long flavoured finish.